(Jun. 6th) – Pizza is one of the most popular foods in the world and surely the one best representing Italy. Make a good pizza is an art and the group “Fratelli La Bufala” knows it very well. The Italian restaurant chain has exported the “Made in Italy” all over the world by opening 17 new stores in Europe, and in the coming months it is ready to open two new store in London and New York. Despite the economic crisis, the group from Naples is growing, creating new jobs and aiming to reach a 130 million turnover. Just in the first quarter of 2012, the chain has opened new restaurants in London, in Piccadilly Circus in the City, in Berlin, in the commercial area of Kurfurstendamm, and Istanbul, in the first Trump Tower in Europe. The brand has also recently landed overseas, on Broadway. An expansion plan that will create 400 jobs, for pizza chefs, waiters, managers and staff. Since 2003, the brand Fratelli La Bufala is managed by holding Emme Sei, founded by Giuseppe Marotta. Today the Group has about restaurants in 110 locations, around 90 in Italy and the remaining in the world. “We strongly believe in this expansion process, on which we have invested a few years ago,” said Giuseppe Marotta, “We are pride to bring our brand abroad and we are also strengthening our position in Italy , from North to South. Our goal is to make the Fratelli La Bufala a world leader in the field of Italian Casual Dining. The new openings were all made in strategic locations to consolidate our international presence.” (Red)
