Vienna. The University of Teramo will be the leading actor at the 4th International ISEKI food conference in Vienne today until Friday at the University of Boku. This year’s conference will focus on research and ‘responsible’ innovation, an important theme for the whole food business and its sustainability. ISEKI (Integratting food science and knowledge into the food chain) is a European non-profit and independent organisation founded in 2005 by various representatives of universities, research institutes, businesses and associations linked to food from all around the world. Representatives of the European Commission, more than 320 researchers and experts in the science and food technology sector of 55 different nations will be participating in the conference’s sessions on research, training and the interaction with food production and the business in general. (9colonne)
