Minsk. Activities of Sardinia Region in Minsk as part of the “Italian Cuisine in the World” have come to an end. The Sardinian diet of longevity, elixir of long lasting life was and a topic of study and research by the world scientific community, was also the topic of the TV talk show “Nashe Utro” (Our morning) on the Belarusian national channel, ONT. In addition, at the Faculty of Tourism and Commerce of the State University of Economics in Belarus, Sardinian experts have commented on some of the traditional dishes. This was then followed by a conference in the prestigious setting of the Academy of Sciences in Minsk titled “Comparing the Sardinian Mediterranean diet and Belarusian diet concerning the promotion of health and healthy active aging”: an important moment of scientific thought in the presence of experts on the relationship between healthy aging, lifestyle, nutrition and experiences in Sardinia and Belarus. (9Colonne)
