Paris – On Dec. 1-2, Paris is rallying to support Campania’s quality food products. The event – held at Bermuda Onion, the rooftop lounge of the Gallery Beaugrenelle, in one of the most central and commercial neighborhoods in the French capital – welcomes regional producers, selected by the Directorate General for Economic Development and Productive Activities of the Campania Region. Marketing, promotion and communication campaigns will shed light on the history, tradition and quality of their products. Food products and Campania’s traditional cuisine have a great appeal in Paris, which counts over 800 Italian restaurants. (9Colonne)
